Baked Apple Pie Roll Ups Recipe | Yummly

Baked Apple Pie Roll Ups

Barbara: "So easy and Delicious we added Vanilla bean ice c…" Read More
Read Directions
Add to Meal Planner

Add to Meal Planner


  • 10 slices white bread
  • 1 can apple pie filling
  • 1/2 cup melted butter
  • 1/2 cup sugar
  • 1 teaspoon cinnamon
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Sodium11% DV260mg
    Fat15% DV10g
    Protein4% DV2g
    Carbs13% DV38g
    Fiber4% DV1g
    Calories250Calories from Fat90
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Calories from Fat90
    Total Carbohydrate38g13%
    Dietary Fiber1g4%
    Vitamin A6%
    Vitamin C2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Barbara a day ago
    So easy and Delicious we added Vanilla bean ice cream
    It was good except it was hard to roll the bread up
    Devante Kelley a month ago
    This was super easy and fun to make with my daughter they are delicious
    Janine 2 months ago
    Amazing!!! It was a huge hit, so easy to make too! I served with vanilla ice cream and caramel drizzle and it definitely brought it to a 10/10. Looking forward to making these again and substituting the apple pie filling with other flavors!!!
    Kathrynn Zuniga 2 months ago
    It was really good! Very easy and fun to make!
    Firman 2 months ago
    You can cut on calories & fat by using Aunt Millies 35 calorie bread per slice & also they have Pie fillings that are sugar free,I've used Comstock it's the best & to add extra sweetness I've added some Apple Orchard Water Enhancer a few squirts to the Sugar free Pie Filling.It's 35 calories for 1/3 Cup so 1/2 of that in 1 slice of bread.You can spray with butter spray instead to coat it. Lightly sprinkle with powdered sugar or regular sugar 15 calories per teaspoon & cinnamon mixture,when comes out of oven.65 calories per one. That's a 185 calorie difference.
    LittleMissEvon 2 months ago
    It was so easy to make, coming from someone who hardly cooks and my husband loved it! Topped it with vanilla ice cream ohhhh
    Scott 3 months ago
    Turned out great and very easy to make! They even taste great out of the fridge the next day. I also left it in a bit longer, but that is a preference issue
    Darlys Corbitt 3 months ago
    Tasty but would likely use puff pastry sheets next time. Bread is too small so filling leaks out and bread opens up I also cooked at 350 for 10 mins then under broiler for 3 turned over then under broiler for 2 this helped crisp them up
    Kristie 6 months ago
    Delicious and the kids loved making.
    Kelly Phillips 7 months ago
    I used the apple filing recipe mentioned halfway thru the directions for this recipe. Followed both sets and my boy loved it. Quick, easy and inexpensive. Will make again.
    Siniva 7 months ago
    New family favourite
    Sofua 8 months ago
    Eaasy picy lemonn squeezy, but no tasty at all
    April 8 months ago
    These are soooo good! I baked on cookie rack over the baking sheet, to allow the bottom to crisp. We also added a thin layer of spreadable cream cheese to the bread.
    Christina Kelly 9 months ago
    Very good!! Yum yum yum.
    Bollin 9 months ago
    Crust was a little tuff will broil from begging wanted outside crispy
    Sema 10 months ago
    Quick and easy recipe, super delicious!
    James Ekblad 10 months ago
    Awesome little snack for the kids. Quick make, not a lot of ingredients.
    Joey 10 months ago
    Really enjoyed these. Liked the suggestion of putting the melted butter on a plate to get the butter on the rolls (similar to how one would work a paint roller in a paint tray) May try dragging the rolled bread pieces through the butter on the plate before adding the filling to see if it helps keep the bread together as they’re rolled up
    Karen 10 months ago
    These are so easy and quick to make and my kids loved them!
    Timothy Brooks 10 months ago
    Delicious!!! I will definitely make this again!! My son helped with making them and he really enjoyed them with ice cream. We didn’t make any changes to the recipe.
    Lauren Johnston a year ago
    made it with the apple pie filling recipe. loved it. made it for family and they loved it too.
    Dale Beck a year ago
    I made the apple filling, reduced the overall sugar, and substituted half of the remaining “sugar” with Truvia. And I used whole grain white bread. The wife and I and the adult neighbors like it! None of the kids did. They were hoping for something sweeter, I suppose. We’ll make it again. I’m not deterred by young kids with sweet tooths (sweet teeth?).
    Remus a year ago
    Great taste, replaced the sugar with sprinkled nuts.
    Telma P. a year ago
    Great recipe!! all family loved!!
    Flowers a year ago
    Perfect, had all the ingredients right there.
    Elsie Hoover a year ago
    Yummy and crisp! Real easy to make. I honestly used half of the butter they recommended, still tastes wonderful.
    Jane W. a year ago
    Super easy to make and taste great!
    Tyler R. a year ago
    Extremely good. Add some ice cream or whipped cream to it.
    It was super easy to do. It taste very well, but it wasn’t the best dessert I ever eaten. I best thing about this recipe is the ingredients that it needs. It only requires the stuff you already have in your house.