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Baked Apple Cinnamon Doughnuts with Apple Cider Glaze
AN EDIBLE MOSAIC17Ingredients
20Minutes
160Calories
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Ingredients
US|METRIC
10 SERVINGS
- 4 Tbsp. light brown sugar (lightly packed, or coconut palm sugar)
- 1 large egg
- 2 Tbsp. canola oil (or melted coconut oil)
- 1/2 cup apple cider (fresh 100%)
- 1 apple (small, preferably organic, washed, cored, and grated, not peeled)
- 1/2 tsp. pure vanilla extract
- 1 cup all purpose flour (or 1 cup/128 g whole wheat flour)
- 1 tsp. baking powder
- 3/4 tsp. ground cinnamon
- 1/4 tsp. salt
- 1/4 tsp. ground nutmeg
- 1/8 tsp. ground cloves
- 1/8 tsp. ground ginger (dried)
- 1/2 cup powdered sugar
- 1 Tbsp. apple cider (fresh 100%)
- butter
- doughnut
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium140mg6% |
| Potassium50mg1% |
| Protein2g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber<1g3% |
| Sugars15g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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