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Ingredients
US|METRIC
4 SERVINGS
- 15 grams pancetta (large dice)
- 2 chicken breasts
- 1 lb. penne
- 3 Tbsp. butter
- 2 garlic cloves
- 3 Tbsp. flour
- 3 cups milk
- 2 cups provolone (shredded)
- 1/3 cup sundried tomatoes
- 1 cup Parmesan (shredded)
- 1/2 cup asiago (shredded)
- salt
- pepper
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