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Ingredients
US|METRIC
4 SERVINGS
- 30 bamboo leaves (check that the leaves are unbroken/without holes)
- 30 dumpling (strings)
- 500 grams glutinous rice (washed and soaked for 3 hours)
- 1 Tbsp. dark soy sauce
- 1/2 Tbsp. light soya sauce
- 1/2 tsp. salt
- pepper
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