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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 1 onion (diced)
- 1 Anaheim pepper (minced)
- 1 habanero pepper (minced, optional)
- 3 cups water (+ extra as needed)
- 1/2 cup dried black-eyed peas (soaked overnight)
- 1 1/2 cups rice
- 1 tsp. salt
- 1/2 tsp. pepper
- 2 Tbsp. fresh parsley
- 2 Tbsp. vegetable oil
- 1 onion (diced)
- 1 Anaheim pepper (minced)
- 1 habanero pepper (minced, optional, for heat)
- 3 cups water (plus extra as needed)
- 1/2 cup dried black-eyed peas (soaked overnight)
- 1 1/2 cups white rice
- 1 tsp. salt
- 1/2 tsp. pepper
- 2 Tbsp. parsley (freshly chopped)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol |
| Sodium1230mg51% |
| Potassium700mg20% |
| Protein10g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber9g36% |
| Sugars13g |
| Vitamin A130% |
| Vitamin C80% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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