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Baingan Bharta…a vegan smoky eggplant recipe from India
GREENBOWL2SOUL13Ingredients
40Minutes
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Ingredients
US|METRIC
4 SERVINGS
- eggplants (: 1 large/ 2 medium)
- onion (: 1 medium)
- tomatoes (: 2 medium)
- ginger (: 1-inch piece)
- garlic cloves (: 4-5)
- green chilies (: 1-2/ as per taste)
- coriander leaves (Chopped, : 1/4 a cup)
- cumin seeds (: 1 teaspoon)
- coriander powder (: 1/2 a tablespoon)
- red chili powder (: 1 teaspoon/ as per taste)
- turmeric (: 1/4 a teaspoon)
- salt (: as per taste)
- mustard oil (/ any oil of your choice: 1.5 tablespoons)
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