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Badam Burfi - Almond Fudge And Basundi
VEGAN RICHA17Ingredients
10Minutes
90Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 Tbsp. vegan butter (or use refined coconut oil)
- 2 Tbsp. maple syrup
- 2 Tbsp. smooth almond butter
- 1 pinch salt
- 1/4 tsp. ground cardamom (or other flavors like cinnamon extracts of choice or none)
- 1 1/2 Tbsp. cane sugar (or fine granulated sugar)
- 1/2 cup fine almond flour (not meal)
- 2 tsp. flour (choice)
- 3 Tbsp. cashews
- 15 warm water
- 1 1/2 cups non dairy milk (I use almond milk)
- 3 Tbsp. raw sugar (or to taste)
- 1/4 tsp. saffron strands (8 to 10 strands)
- 1 pinch cardamom powder
- 1 pinch salt
- 1/2 tsp. nutritional yeast (adds a thickened milk flavor)
- 3/4 tsp. cornstarch
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium90mg4% |
| Potassium95mg3% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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