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Bacon-Wrapped Turkey Breast with Hazelnut Mole
EPICURIOUS13Ingredients
105Minutes
410Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup Italian parsley leaves (fresh)
- 1/4 cup olive oil
- 3 1/2 Tbsp. fresh lime juice
- 3 large garlic cloves (peeled)
- 2 Tbsp. adobo sauce (from canned chipotles*)
- 2 bay leaves
- 2 tsp. worcestershire sauce
- 1 tsp. dried thyme
- 1/2 tsp. black peppercorns (whole)
- 1 lb. skinless boneless turkey breast halves
- 2 lb. bacon slices (applewood-smoked)
- hazelnut (Mole)
- fresh parsley (Chopped)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1160mg48% |
| Potassium220mg6% |
| Protein10g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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