Bacon, Sage, and Provolone Chicken Rolls with Marsala Sauce Recipe | Yummly
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Bacon, Sage, and Provolone Chicken Rolls with Marsala Sauce

THE MOM 100 COOKBOOK
9Ingredients
40Minutes
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Bacon, Sage, and Provolone Chicken Rolls with Marsala Sauce
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Ingredients

US|METRIC
4 SERVINGS
  • 8 lb. chicken cutlets (see Note)
  • coarse salt
  • freshly ground black pepper
  • 4 slices provolone cheese (halved)
  • 8 sage leaves (fresh, optional, or as desired)
  • 8 slices bacon
  • 1 tsp. garlic (minced)
  • 1/2 cup marsala wine
  • 1/2 cup chicken broth (preferably low-sodium)
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