Bacon, Lettuce, Tomato, and Avocado Salad

KALYN'S KITCHEN(1)
Elizabeth Jackson Queiroz: "I loved this! It tuned out great and I will defin…" Read More
11Ingredients
20Minutes
530Calories

Ingredients

US|METRIC
  • 4 handfuls romaine lettuce (chopped)
  • 4 small tomatoes (diced in 2" pieces, or use cherry tomatoes cut in half)
  • 1 avocado (diced)
  • 1 teaspoon fresh lime juice
  • 4 slices bacon (cooked very crisp then crumbled)
  • 1 tablespoon olive oil (or slightly more if you want to use less bacon fat)
  • 1/4 teaspoon garlic puree (or 1 garlic clove diced very small)
  • 2 ground pepper (grinds fresh)
  • 1 tablespoon balsamic vinegar (or red wine vinegar)
  • salt
  • fresh ground black pepper
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    NutritionView More

    530Calories
    Sodium37% DV880mg
    Fat72% DV47g
    Protein22% DV11g
    Carbs7% DV20g
    Fiber40% DV10g
    Calories530Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol40mg13%
    Sodium880mg37%
    Potassium1170mg33%
    Protein11g22%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber10g40%
    Sugars8g16%
    Vitamin A120%
    Vitamin C80%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    I loved this! It tuned out great and I will definitely be making it again.

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