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Bacon, Cheese and Green Onion Bread
SALU SALO RECIPES7Ingredients
60Minutes
550Calories
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Ingredients
US|METRIC
8 SERVINGS
- 6 slices thick cut bacon (cut into small pieces)
- 4 large eggs (beaten)
- 1/2 cup shredded sharp cheddar cheese
- 1/2 cup shredded Monterey Jack cheese
- 1/4 cup green onions (chopped)
- 680 grams biscuits (refrigerated Pillsbury country, sliced into quarters)
- 1/4 cup unsalted butter (melted)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1190mg50% |
| Potassium290mg8% |
| Protein14g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber<1g4% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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