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Bacon, Blue Cheese & Shallot Compound Butter with Filet Mignon
NO SPOON NECESSARY13Ingredients
30Minutes
1450Calories
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Ingredients
US|METRIC
1 SERVINGS
- 2 tsp. extra virgin olive oil
- 1 shallot (large, finely diced, about ½ heaping cup)
- 1 clove garlic (finely diced)
- 3 Tbsp. blue cheese (crumbled)
- 4 bacon (thick cut Slices, cooked and crumbled)
- 8 Tbsp. unsalted butter (softened and cubed)
- 1/2 tsp. Worcestershire sauce
- 1/4 tsp. kosher salt (plus more to taste)
- 1/8 tsp. cracked black pepper (plus more to taste)
- 2 Tbsp. extra virgin olive oil
- 2 filet mignons (Thick Cut)
- sea salt
- cracked black pepper
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NutritionView More
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1450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1450Calories from Fat1350 |
| % DAILY VALUE |
| Total Fat150g231% |
| Saturated Fat73g365% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium2050mg85% |
| Potassium560mg16% |
| Protein14g |
| Calories from Fat1350 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A90% |
| Vitamin C15% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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