Bacon-wrapped Dates With Parmesan

TASTING TABLE
4Ingredients
35Minutes
400Calories

Ingredients

US|METRIC
  • 24 dates (Deglet Noor, pitted)
  • 1/4 pound parmigiano reggiano (cut into ½-inch by ¼-inch rectangles)
  • 24 strips bacon (very thinly sliced)
  • 5 leaves flat leaf parsley
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    NutritionView More

    400Calories
    Sodium31% DV740mg
    Fat51% DV33g
    Protein25% DV13g
    Carbs5% DV14g
    Fiber4% DV1g
    Calories400Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol55mg18%
    Sodium740mg31%
    Potassium270mg8%
    Protein13g25%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber1g4%
    Sugars11g22%
    Vitamin A4%
    Vitamin C2%
    Calcium15%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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