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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. sprouts (russell, cleaned and cut each head in half)
- 4 slices bacon
- 1 handful toasted pine nuts (optional)
- sprouts (Boil Russel)
- 1 tsp. salt
- 1 water (medium pot)
- 1 Tbsp. olive oil
- salt (to taste)
- black pepper (to taste)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat510 |
| % DAILY VALUE |
| Total Fat57g88% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium2050mg85% |
| Potassium560mg16% |
| Protein21g |
| Calories from Fat510 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber7g28% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C35% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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