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Bacon and Chive Potato Pie
A CUP OF SUGAR A PINCH OF SALT16Ingredients
75Minutes
760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 cups flour (all-purpose)
- 1/2 tsp. kosher salt
- 1/2 cracked black pepper
- 1/4 tsp. salt
- 4 Tbsp. unsalted butter (cold)
- 3 Tbsp. vegetable shortening
- 6 Tbsp. ice cold water
- 4 Tbsp. butter
- 7 thick sliced bacon (chopped)
- 5 waxy potatoes (large, such as red or yukon gold, peeled and sliced thin)
- 1 onion (peeled and sliced thin)
- 1 Tbsp. fresh parsley (finely minced)
- 1/2 cup heavy cream
- salt
- pepper
- 3 Tbsp. chive (fresh, finely minced)
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat27g135% |
| Trans Fat1g |
| Cholesterol120mg40% |
| Sodium870mg36% |
| Potassium880mg25% |
| Protein11g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C70% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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