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Bacon and Cheese Focaccia Bread
MY BAKING ADDICTION13Ingredients
43Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 3/4 cups flour (all-purpose)
- 1 Tbsp. instant yeast
- 1 Tbsp. sugar
- 3/4 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 1 tsp. garlic powder
- 1 tsp. dried oregano
- 1 tsp. dried rosemary
- 1/2 tsp. dried basil
- 1 cup warm water
- 3 Tbsp. olive oil (divided use)
- 2 cups colby jack cheese (Sargento)
- 5 slices bacon (crisply cooked and crumbled)
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1140mg48% |
| Potassium280mg8% |
| Protein29g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium50% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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