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14Ingredients
20Minutes
990Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. pasta (elbows)
- 5 slices bacon (diced)
- 2 avocados (halved, seeded, peeled and diced)
- kosher salt
- ground black pepper
- 2 tsp. fresh thyme leaves (for garnish, optional)
- 3/4 cup mayonnaise
- 1/4 cup lemon juice (freshly squeezed)
- 1 1/2 Tbsp. lemon zest
- 1 Tbsp. sugar
- 1 tsp. fresh thyme leaves
- kosher salt
- ground black pepper
- 1/3 cup olive oil
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1010mg42% |
| Potassium780mg22% |
| Protein18g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber10g40% |
| Sugars10g |
| Vitamin A6% |
| Vitamin C35% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Corey Waldner 7 years ago
Tastes better the day after. I would cut back on the amount of oil next time. The dressing was a bit too oily for my liking. Besides that though it was a great tasting meal. I will make it again, just with some tweaks to the dressing.