Bacon 'n' Egg Lasagna

TASTE OF HOME
11Ingredients
80Minutes
400Calories

Ingredients

US|METRIC
  • 1 pound sliced bacon (diced)
  • 1 onion (large, chopped)
  • 1/3 cup all purpose flour
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 4 cups milk
  • 12 lasagna noodles, cooked and drained
  • 12 eggs (hard-cooked, sliced)
  • 2 cups shredded swiss cheese
  • 1/3 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley (minced)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    400Calories
    Sodium30% DV720mg
    Fat46% DV30g
    Protein41% DV21g
    Carbs3% DV10g
    Fiber0% DV0g
    Calories400Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol265mg88%
    Sodium720mg30%
    Potassium360mg10%
    Protein21g41%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber0g0%
    Sugars6g12%
    Vitamin A10%
    Vitamin C4%
    Calcium35%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop