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Ingredients
US|METRIC
1 SERVINGS
- 1/3 cup orzo (about 70 grams)
- 1 cup frozen peas
- olive oil
- 2 strips bacon (about 50-60 grams, chopped)
- 1 pinch fresh mint leaves
- pecorino (A generous grating of)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium620mg26% |
| Potassium460mg13% |
| Protein21g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber9g36% |
| Sugars9g |
| Vitamin A60% |
| Vitamin C40% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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