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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. fusilli (box Explore Cuisine Organic Chickpea)
- 2 bacon strips (diced)
- 3 Tbsp. olive oil
- 2 garlic cloves (minced)
- 2 leeks (large, trimmed, washed and sliced)
- 1/2 tsp. crushed red pepper flake
- 1 lemon
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium45mg2% |
| Potassium270mg8% |
| Protein9g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C45% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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