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Ingredients
US|METRIC
4 SERVINGS
- 8 strips bacon (cooked and roughly chopped)
- 4 oz. green chilis (drained and finely chopped)
- 4 scallions (chopped)
- 1 1/2 cups shredded sharp cheddar cheese
- 1/2 cup Monterey Jack (shredded)
- 1 1/4 cups half and half
- 4 eggs
- 1 pinch kosher salt
- 1/2 tsp. cracked black pepper (freshly)
- 1 tsp. chives (finely chopped)
- 1 pie crust
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories930Calories from Fat680 |
| % DAILY VALUE |
| Total Fat75g115% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol335mg112% |
| Sodium1260mg53% |
| Potassium510mg15% |
| Protein34g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C120% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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