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Ingredients
US|METRIC
24 SERVINGS
- 8 oz. extra sharp cheddar cheese (grated)
- 1/4 cup cream cheese (at room temperature)
- 1/2 cup cherry peppers (finely diced, or other roasted red pepper)
- 3 Tbsp. mayonnaise
- 1/2 tsp. smoked paprika
- fresh lemon juice (Squeeze of)
- salt
- freshly ground black pepper
- 12 slices hickory smoked bacon (cut in half lengthwise)
- 12 jalapeños (large fresh, halved, seeds and ribs removed)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium110mg5% |
| Potassium45mg1% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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