Bacon Wrapped Scallop Skewers

MCCORMICK
4Ingredients
30Minutes
540Calories

Ingredients

US|METRIC
  • 2 tablespoons butter (melted)
  • 1 tablespoon roasted garlic (McCormick® Grill Mates®, & Herb Seasoning)
  • 12 slices thick cut bacon
  • 1 pound sea scallops (large, about 12)
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    Directions

    1. Mix butter and Seasoning in small bowl. Set aside.
    2. Arrange bacon slices in single layer on bacon grilling rack or shallow disposable foil pan. Grill over medium-high heat 3 to 5 minutes or until bacon is halfway cooked. Remove bacon from grill; cool slightly.
    3. Wrap 1 piece of bacon around each scallop. Thread onto skewers. Brush scallops with butter mixture.
    4. Grill skewers over medium heat 6 to 8 minutes or until scallops are opaque and bacon is crispy, turning occasionally and brushing with any remaining butter mixture.
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    NutritionView More

    540Calories
    Sodium38% DV920mg
    Fat69% DV45g
    Protein59% DV30g
    Carbs1% DV4g
    Fiber0% DV0g
    Calories540Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol110mg37%
    Sodium920mg38%
    Potassium550mg16%
    Protein30g59%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A6%
    Vitamin C8%
    Calcium4%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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