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Bacon-Wrapped Roasted Fingerling Potatoes
NEVER ENOUGH THYME7Ingredients
35Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 fingerling potatoes
- 6 slices bacon
- 1/3 cup sour cream
- 1 Tbsp. cream (or half-and-half)
- 1 Tbsp. chives (finely chopped)
- 1/2 tsp. prepared horseradish
- 1 dash salt (and pepper)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium440mg18% |
| Potassium125mg4% |
| Protein6g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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