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Ingredients
US|METRIC
4 SERVINGS
- 6 lb. boneless pork loin
- 1/3 cup light brown sugar (packed)
- 2 Tbsp. Dijon mustard
- 1 Tbsp. soy sauce
- 1 Tbsp. Worcestershire sauce
- 1/2 tsp. cayenne pepper
- 1/2 cup pure maple syrup (divided)
- 1/2 tsp. garlic powder
- 10 bacon slices
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