Bacon-Wrapped Halibut

LADONNA ROSE
6Ingredients
20Minutes
360Calories

Ingredients

US|METRIC
  • 24 ounces halibut fillets (skinned and trimmed)
  • 2 teaspoons old bay seasoning
  • 2 teaspoons fresh dill (minced)
  • 4 slices thick-cut bacon (quality)
  • 4 teaspoons extra-virgin olive oil
  • 1 lemon (cut into wedges)
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    NutritionView More

    360Calories
    Sodium14% DV330mg
    Fat32% DV21g
    Protein76% DV39g
    Carbs1% DV3g
    Fiber4% DV1g
    Calories360Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol75mg25%
    Sodium330mg14%
    Potassium860mg25%
    Protein39g76%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber1g4%
    Sugars0%
    Vitamin A6%
    Vitamin C35%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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