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Bacon-Wrapped Figs with Blue Cheese and Bourbon Caramel
HOST THE TOAST7Ingredients
25Minutes
210Calories
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Ingredients
US|METRIC
16 SERVINGS
- 8 slices thick cut bacon (cut in half)
- 8 figs (firm, ripe fresh, halved lengthwise)
- 6 oz. blue cheese (creamy, crumbled)
- 1/2 cup bourbon
- 3/4 cup unsalted butter
- 3/4 light brown sugar (lightly packed cup)
- salt (Flaky, such as Maldon, for sprinkling, optional)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium320mg13% |
| Potassium115mg3% |
| Protein4g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium8% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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