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Bacon-Wrapped BBQ Stuffed Shrimp
ERICA'S RECIPES23Ingredients
80Minutes
1540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. unsalted butter
- 1 yellow onion (medium, diced)
- 3 cloves garlic
- 1/4 cup worcestershire sauce
- 1/2 cup cider vinegar
- 12 oz. Dr. Pepper Soda (Original)
- 3 oz. tomato paste
- 1 cup ketchup
- 1/4 cup honey
- 1 Tbsp. low sodium soy sauce
- 1 chili pepper (chipotle)
- 1 pinch kosher salt
- cracked pepper (couple good pinches fresh)
- 12 Tbsp. unsalted butter (1-1/2 sticks, melted)
- 2 Ritz Crackers (sleeves, crushed into crumbs)
- 1/2 cup green bell pepper (very finely diced)
- 1/2 cup diced yellow onion (very finely)
- 2 Tbsp. seafood seasoning
- 1/2 tsp. garlic powder
- 1 lb. bacon (cut in half, so, 1 slice bacon for every 2 shrimp)
- 2 lb. shrimp (very large or "colossal", shells removed with tails left on, deveined and butterflied)
- stuffing (Seafood, above)
- barbecue sauce (Dr Pepper, above)
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NutritionView More
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1540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1540Calories from Fat930 |
| % DAILY VALUE |
| Total Fat103g158% |
| Saturated Fat47g235% |
| Trans Fat0g |
| Cholesterol545mg182% |
| Sodium3250mg135% |
| Potassium1540mg44% |
| Protein68g |
| Calories from Fat930 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber4g16% |
| Sugars43g |
| Vitamin A60% |
| Vitamin C70% |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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