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Bacon-Wrapped BBQ Shrimp with Chimichurri Dipping Sauce
IOWA GIRL EATS15Ingredients
45Minutes
130Calories
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Ingredients
US|METRIC
18 SERVINGS
- 1 lb. shrimp (jumbo 16/20-count raw, tails on, peeled and deveined)
- 8 slices bacon (not thick-cut)
- 2 tsp. smoked paprika
- 1 1/2 tsp. salt
- 1 tsp. brown sugar
- 1 tsp. pepper
- 1 bunch leaf parsley (fresh flat-, stems removed)
- 1/2 bunch cilantro stems (removed)
- 3 Tbsp. fresh lemon juice
- 3 cloves garlic (smashed)
- 1/2 tsp. dried oregano leaves
- 1/4 tsp. cumin
- salt
- pepper
- 6 Tbsp. extra-virgin olive oil
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium380mg16% |
| Potassium95mg3% |
| Protein7g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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