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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. turnip (orange)
- 2 Tbsp. butter
- 1 pinch salt
- 1 pinch ground black pepper
- 1 dash garlic powder
- 1/2 lb. bacon (cooked and crumbled)
- 2 Tbsp. rendered bacon fat
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium660mg28% |
| Potassium490mg14% |
| Protein8g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A4% |
| Vitamin C70% |
| Calcium8% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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