Bacon Roasted Brussels Sprouts Recipe | Yummly
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Bacon Roasted Brussels Sprouts

YUMMLY(13)
Gierer: "great. a very nice simple recipe. delicious" Read More
6Ingredients
40Minutes
200Calories
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Description

Anyone who isn't a fan of Brussels sprouts simply hasn't tried them roasted with bacon! Dare we say this side dish is better than french fries? The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 pounds Brussels sprouts
  • 1 tablespoon extra-virgin olive oil
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 3 strips bacon
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    NutritionView More

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    200Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories200Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium370mg15%
    Potassium710mg20%
    Protein8g16%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber7g28%
    Sugars3g6%
    Vitamin A25%
    Vitamin C240%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(13)

    Gierer 3 months ago
    great. a very nice simple recipe. delicious
    Hollinghead 7 months ago
    Delicious! Just the way it is.
    Paul Staley 8 months ago
    Turned out perfectly. I added some additional seasonings for taste and left it in a little longer for that extra roasted/toasted effect, but the bacon to Brussels Sprouts ratio is perfect.
    sandy a year ago
    Just ok. I'll try different recipe next time.
    Samad R. a year ago
    I dont believe bacon makes everything better but in this case it does. This will now be in my veggie rotation.
    Sherri 2 years ago
    I had never tried brussel sprouts before. I thought these were good. My husband had eaten them in the past and said these were much better than ones he'd had before. He likes them even better than the meat that was served!
    Emily 2 years ago
    Super easy to make. Amazing flavor!! Will definitely make these again.
    Nicky 2 years ago
    This was absolutely delicious and so simple to make. I had to cook them a little longer as the brussel sprouts weren't soft.
    Kendra 2 years ago
    Yummmmm turned out amazing
    Harris 3 years ago
    Flavor was great and cooked to perfection.
    Mimi 3 years ago
    SO good! I used the bacon grease instead of olive oil. I also waited til the end to add the chopped bacon back in.
    BrookeLeigh 3 years ago
    This turned out very nice. I added carrots and about 5 extra minutes of cook time for slight char.
    El 3 years ago
    it was fantastic!:directions were perfect, (maybe more bacon!)

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