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Ingredients
US|METRIC
7 SERVINGS
- 3 lb. red potatoes (gold potatoes work well also. And, if you can find the teeny colorful potatoes that I used for today's photos, they add an extra "red, white and blue" and some extra antioxidants also!)
- 3/4 cup green onions (chopped, green and white parts both)
- 3 stalks celery (diced fine)
- 7 pieces crispy bacon (crumbled)
- 1 1/2 tsp. sea salt (or to taste)
- 1/2 tsp. black pepper (or to taste)
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 Tbsp. Dijon mustard
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium660mg28% |
| Potassium960mg27% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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