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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. ground beef (grass fed)
- 1 cup almond meal (/flour)
- 2 eggs
- 1/2 yellow onion (finely chopped)
- 4 garlic cloves (minced)
- 3 Tbsp. garlic powder
- 3 Tbsp. onion powder
- 11 bacon (sliced uncured, 2 sliced cooked and diced)
- 6 oz. tomato paste
- 1 onion (minced)
- 1/2 cup apple cider vinegar
- 1/3 cup water (or broth)
- 2 Tbsp. apple butter (optional)
- 1 Tbsp. ground mustard (no sugar added)
- 2 garlic cloves (minced)
- 1 tsp. cayenne pepper
- 1/4 tsp. canela
- 1/4 tsp. allspice
- 2 ground cloves
- 1 tsp. sea salt
- 1/2 tsp. ground black pepper (freshly)
- hot sauce (splash of, to taste)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1010Calories from Fat600 |
% DAILY VALUE |
Total Fat67g103% |
Saturated Fat22g110% |
Trans Fat3g |
Cholesterol315mg105% |
Sodium1410mg59% |
Potassium1790mg51% |
Protein69g |
Calories from Fat600 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber7g28% |
Sugars12g |
Vitamin A20% |
Vitamin C30% |
Calcium20% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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