Bacon Jalapeno Popper Macaroni And Cheese

JULIA'S ALBUM
8Ingredients
30Minutes
340Calories

Ingredients

US|METRIC
  • 3 cups elbow macaroni
  • 1/3 cup milk (may use more milk if needed)
  • 1/3 cup sharp cheddar cheese (shredded good quality)
  • 1/3 cup cream cheese (softened)
  • 10 bacon strips (cooked, diced)
  • 1/4 cup jalapenos (finely chopped canned, or 3-4, or more marinated whole jalapeno peppers from the can, finely chopped)
  • salt
  • pepper
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    NutritionView More

    340Calories
    Sodium14% DV330mg
    Fat22% DV14g
    Protein24% DV12g
    Carbs14% DV42g
    Fiber8% DV2g
    Calories340Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium330mg14%
    Potassium230mg7%
    Protein12g24%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A6%
    Vitamin C6%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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