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Ingredients
US|METRIC
8 SERVINGS
- 14 strips bacon (cooked, cooled, and crumbled divided, about 1 cup of bacon crumbles 75gs)
- 16 oz. cream cheese (softened 454g)
- 1/2 cup sour cream (125g)
- 1/2 cup mayo (I used olive oil mayo to cut a few calories 125g)
- 5 jalapenos (large, cut, de-seeded, and finely chopped, about one cup chopped jalapenos 120g)
- 1 tsp. garlic powder
- 1/4 tsp. pepper
- 1/4 tsp. salt
- 1 1/2 cups mozzarella cheese (170g)
- 1 1/2 cups jack cheese (Monterrey, 170g)
- 1/2 cup panko (plain)
- 1/4 cup grated Parmesan cheese
- 2 Tbsp. salted butter (melted, 28g)
- 3 bacon (crumbled strips of)
- 1 tsp. dried parsley
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat590 |
| % DAILY VALUE |
| Total Fat65g100% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium1120mg47% |
| Potassium270mg8% |
| Protein21g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C8% |
| Calcium40% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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