Bacon Gouda Mac and Cheese Recipe | Yummly

Bacon Gouda Mac and Cheese

STAY SNATCHED
13Ingredients
55Minutes
630Calories

Ingredients

US|METRIC
  • 1 cup sharp cheddar cheese (shredded)
  • 1 cup Parmigiano Reggiano (shredded)
  • 1 cup Fontina cheese (shredded)
  • 2 cups gouda cheese (shredded)
  • 1/2 cup muenster cheese (cut into small chunks)
  • 1 pound elbow macaroni
  • 4 cups milk (use judgement here)
  • 3 tablespoons flour
  • 4 tablespoons butter
  • 4 bacon (sliced of, cooked and crumbled)
  • 2 tablespoons bread crumbs (I prefer whole wheat)
  • pepper
  • onion powder
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    NutritionView More

    630Calories
    Sodium37% DV890mg
    Fat52% DV34g
    Protein67% DV34g
    Carbs15% DV45g
    Fiber8% DV2g
    Calories630Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol115mg38%
    Sodium890mg37%
    Potassium430mg12%
    Protein34g67%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber2g8%
    Sugars9g18%
    Vitamin A15%
    Vitamin C2%
    Calcium80%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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