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Bacon Goat Cheese Burgers With Honey and Arugula
COOKING AND BEER13Ingredients
25Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 large egg
- 1/4 cup panko bread crumbs
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- salt
- black pepper
- 1 stick canola oil spray
- 4 bread (Cobblestone, Co. Corn Dusted Kaiser Rolls)
- 8 strips crispy bacon (fully-cooked)
- 1 1/3 cups baby arugula
- 10 oz. goat cheese (crumbled)
- 1/4 cup honey
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