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Ingredients
US|METRIC
4 SERVINGS
- 3 cups cooked brown rice
- 1/2 cup bacon bits
- 3/4 cup vegetable (frozen mixed)
- 2 eggs
- 1 1/2 Tbsp. fish sauce
- 1 1/2 Tbsp. light soy sauce
- salt
- pepper
- 2 Tbsp. spring onions (chopped)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1550mg65% |
| Potassium350mg10% |
| Protein14g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber7g28% |
| Sugars<1g |
| Vitamin A40% |
| Vitamin C8% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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