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Ingredients
US|METRIC
11 SERVINGS
- 8 slices bacon (chopped and cooked crispy)
- 16 oz. cream cheese (bricks of, softened)
- 1 cup mayo (or plain greek yogurt)
- 16 oz. shredded cheese (favorite, we used swiss and sharp cheddar)
- 2 green onions (finely chopped)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium710mg30% |
| Potassium150mg4% |
| Protein15g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium35% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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