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Bacon Cream Cheese Baked Spaghetti
THIS IS NOT DIET FOOD13Ingredients
40Minutes
1190Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 cups milk
- 10.5 oz. condensed cream (bacon soup)
- 7.5 oz. philadelphia (Whipped Chive cream cheese)
- 1 tsp. salt
- 1 tsp. pepper
- 1 Tbsp. garlic powder
- 1 Tbsp. onion powder
- 1 lb. spaghetti
- 2 cups shredded mozzarella cheese
- 1/2 cup bacon bits (real)
- 2 cups shredded mozzarella cheese
- 1/2 cup bacon bits (real)
- 1 Tbsp. chopped chives
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NutritionView More
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1190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1190Calories from Fat710 |
% DAILY VALUE |
Total Fat79g122% |
Saturated Fat44g220% |
Trans Fat |
Cholesterol220mg73% |
Sodium1430mg60% |
Potassium710mg20% |
Protein43g |
Calories from Fat710 |
% DAILY VALUE |
Total Carbohydrate77g26% |
Dietary Fiber5g20% |
Sugars14g |
Vitamin A20% |
Vitamin C6% |
Calcium80% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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