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Ingredients
US|METRIC
7 SERVINGS
- 1 lb. thick cut bacon
- 1 lb. ground beef (leaner is better)
- 1 white onion (or medium to large yellow, diced)
- 2 carrots (medium to large, shredded)
- 2 cloves garlic (minced, can also use powder)
- 1/4 cup flour
- 4 cups potatoes (diced and optionally peeled, optional)
- 3 cups beef broth
- 1 tsp. worcestershire sauce
- 2 cups cream (half &half or milk, depending on the richness you want)
- 2 cups shredded cheddar cheese
- 1/2 tsp. cayenne powder (or to taste, optional)
- salt
- pepper
- bread (bowls for serving, optional)
- shredded cheese
- crisp bacon
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories870Calories from Fat600 |
% DAILY VALUE |
Total Fat67g103% |
Saturated Fat31g155% |
Trans Fat0.5g |
Cholesterol180mg60% |
Sodium1360mg57% |
Potassium990mg28% |
Protein36g |
Calories from Fat600 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A80% |
Vitamin C35% |
Calcium40% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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