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Ingredients
US|METRIC
5 SERVINGS
- 2 cups pasta
- 2 tsp. olive oil
- 1 onion (chopped)
- 3 cloves garlic (minced)
- 1 lb. lean ground beef
- 3/4 tsp. salt
- 1/2 tsp. pepper
- 2 cans diced tomatoes
- 1 Tbsp. granulated sugar
- 2 Tbsp. Dijon mustard
- 1 Tbsp. worcestershire sauce
- 6 strips bacon (cooked and crumbled)
- 2 cups cheddar cheese
- 2 Tbsp. tomato paste
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories740Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol125mg42% |
Sodium1070mg45% |
Potassium890mg25% |
Protein44g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber4g16% |
Sugars9g |
Vitamin A25% |
Vitamin C25% |
Calcium40% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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