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9Ingredients
50Minutes
900Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 slices bacon (diced)
- 10 oz. all purpose flour (by weight, 2 cups, measured)
- 2 tsp. baking powder
- 1 tsp. sugar
- 1/2 tsp. salt
- 5 oz. cheddar cheese (grated)
- 3 scallions (chopped)
- 5 Tbsp. butter (cubed)
- 2/3 cup heavy cream (plus or minus a tablespoon)
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1250mg52% |
| Potassium270mg8% |
| Protein22g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium45% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Pashelle 5 years ago
They came out very tasty and the recipe was super simple. I would like to try it again. I have never been a baker. I just found them to be a bit dry for my liking.
PMC 6 years ago
These were excellent and very easy to make! They were fairly light and fluffy yet still have the characteristics of a scone, the flavor was outstanding. Are used half whole wheat flour and half-and-half instead of cream