Bacon Cheddar Deviled Eggs Recipe | Yummly
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Bacon Cheddar Deviled Eggs

MIKERIELLY
2Ingredients
25Minutes
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Description

Not your average eggs!

Ingredients

US|METRIC
4 SERVINGS
  • 14 eggs
  • 1/3 cup cooked bacon
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    Directions

    1. Directions: Slice eggs in half lengthwise. Remove yolks to a medium bowl. Reserve 24 white halves; finely chop remaining 4 white halves. Mash yolks with fork. Add mayonnaise, sour cream, mustard, lemon juice, and pepper; mix well. Add chopped egg whites, bacon, cheese, and chives; mix well. Spoon 1 heaping tablespoon yolk mixture into each reserved egg white half. Refrigerate, covered, to blend flavors.

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