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11Ingredients
75Minutes
470Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 pie shell (9-inch deep dish)
- 2 cups sharp cheddar cheese (or cheddar cheese blend, divided)
- 8 slices bacon (cooked and finely crumbled)
- 6 large eggs
- 1 cup half & half
- 1 1/2 Tbsp. chopped fresh chives
- 1 tsp. garlic salt
- 1/2 tsp. ground mustard
- 1/4 tsp. freshly ground black pepper (more or less to your taste)
- 1/4 tsp. onion powder
- 1/16 tsp. ground nutmeg
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol220mg73% |
Sodium610mg25% |
Potassium200mg6% |
Protein18g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber<1g4% |
Sugars<1g |
Vitamin A10% |
Vitamin C2% |
Calcium25% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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