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Bacon Cheddar Cauliflower Chowder
JESSY AND MELISSA14Ingredients
45Minutes
330Calories
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Ingredients
US|METRIC
8 SERVINGS
- 8 slices center cut bacon (chopped, half used for garnish, optional)
- 1/2 onion (small, chopped OR 1 teaspoon onion powder)
- 1 celery stalk (chopped)
- 2 garlic cloves (minced)
- pepper
- salt
- 4 cups grated cauliflower (or shredded, 1/2 large head)
- 2 Tbsp. water
- 2 Tbsp. flour
- 2 cups chicken broth (divided)
- 2 cups 2% milk
- 4 dashes hot sauce (or more or less)
- 2 1/2 cups shredded sharp cheddar cheese (divided, half used for garnish, optional)
- 2 green onions (chopped, optional)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium620mg26% |
| Potassium300mg9% |
| Protein16g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium35% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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