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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. cream cheese (plain, room temperature)
- 2 cups cheddar cheese (grated)
- 1/8 lb. apples (cored and diced, I used 1 large Crispin)
- 1/4 cup chives (chopped, + more for topping)
- 1 tsp. worcestershire
- 7 slices bacon (sliced OR use leftover crumbled bacon)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium380mg16% |
| Potassium115mg3% |
| Protein9g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C2% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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