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Bacon Appetizer Crescents
PHILADELPHIA CREAM CHEESE7Ingredients
35Minutes
120Calories
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Description
Savory dip meets crescent roll for a whole new take on hot appetizers. These toasty bites will go faster than you can say, "They have bacon."
Ingredients
US|METRIC
16 SERVINGS
- 8 oz. Philadelphia Cream Cheese (softened)
- 8 slices Oscar Mayer Bacon (cooked, crumbled)
- 1/3 cup Kraft Grated Parmesan Cheese
- 1/4 cup finely chopped onions
- 2 Tbsp. fresh parsley (chopped)
- 1 Tbsp. milk
- 2 cans refrigerated crescent dinner rolls (8 oz. each)
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Directions
- Heat oven to 375°F.
- Mix all ingredients except crescent dough.
- Separate each can of dough into 8 triangles; cut each triangle lengthwise in half. Spread each dough triangle with 1 generous tsp. cream cheese mixture; roll up, starting at short side of triangle. Place, point-sides down, on baking sheet.
- Bake 12 to 15 min. or until golden brown. Serve warm.
NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol25mg8% |
Sodium200mg8% |
Potassium60mg2% |
Protein3g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate1g0% |
Dietary Fiber0g0% |
Sugars<1g |
Vitamin A6% |
Vitamin C2% |
Calcium4% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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