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Ingredients
US|METRIC
9 SERVINGS
- 2 lb. red beans (dried)
- 1 1/2 cups yellow onion (chopped)
- 1/2 cup diced celery
- 1/2 cup green bell pepper (diced)
- 16 oz. pickled pork (Richard's)
- 3/4 cup dark brown sugar (packed)
- 1/2 cup molasses (sugarcane)
- 1 Tbsp. chipotle chiles
- 1 Tbsp. adobo sauce
- 1 Tbsp. creole mustard
- 3 tsp. kosher salt
- 1 Tbsp. freshly ground black pepper
- 1 tsp. cayenne pepper
- 2 bay leaves
- 4 cups water
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat20 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium1200mg50% |
Potassium1760mg50% |
Protein24g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate97g32% |
Dietary Fiber16g64% |
Sugars32g |
Vitamin A4% |
Vitamin C25% |
Calcium15% |
Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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