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Ingredients
US|METRIC
2 SERVINGS
- 4 boneless skinless chicken breast halves (4 to 6 oz. each)
- 1 cup barbecue sauce
- 1 pkg. frozen whole kernel corn (10 oz. package, OR 1 can, 15 1/4 oz. whole kernel corn, drained)
- 1/2 cup chopped green bell pepper
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium1350mg56% |
| Potassium620mg18% |
| Protein5g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate75g25% |
| Dietary Fiber5g20% |
| Sugars36g |
| Vitamin A15% |
| Vitamin C70% |
| Calcium2% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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